Fresh Aloe Vera for skin and mouth healing: Home Medicine Cycle 34

Aloe vera was my first medicinal herb. When I was a child, my mother always kept an aloe vera plant on the window sill and I can't remember a time when I didn't know how to use it. Whenever I had a small scrape or burn I would go to the plant and cut off a small length of a squishy, thick leaf. I slit the leaf to expose the wet gel within and smeared it on the burn or injury. The relief from pain was usually instantaneous, especially with sunburns. 

Now I've had many years of experience with aloe vera and seen the mixed evidence from clinical trials. It's clear that aloe vera has some powerful medicinal properties, especially for skin issues and mouth diseases. However, the mixed results point to one important difference when compared to other herbs. Aloe vera loses nearly all of its potency when it is processed and/or stored for more than a day or two. The vast majority of supplements and cosmetics that claim to contain aloe vera are medicinally ineffective and have little impact other than that of their carrier agents. 

Aloe vera is the quintessential homecrafter's herb. It works very well fresh from the plant and not at all once processed or stored. Pharmaceutical and cosmetics companies have tried for decades to bottle, can and market the soothing, healing and anti-aging powers of aloe vera. They put it in toothpaste, skin cream, makeup, shampoo and even food and pills because the name alone evokes a sense of healing. But you only need one product to use the power of aloe vera and it will never make anyone rich. You need an aloe vera plant on your window sill. Period.

Creative Commons image by ER and Jenny of Flickr.com

Creative Commons image by ER and Jenny of Flickr.com

Fresh aloe vera gel is one of the best treatments for sunburns and it has been shown in controlled studies to improve wrinkles and even reverse the effects of aging skin. But it isn't just a gentle and healthy balm for skin. It can also be effective at healing some of the most difficult-to-treat skin ailments.

One study found that it is effective in the treatment of skin cancerA 1996 study showed that even a weakened, processed aloe vera extract in a cream was better than a placebo in treating psoriasis. The study also documented the safety of its use. The fresh gel directly fro the plant has many times the healing power of such a cream.

In addition, multiple studies have shown aloe vera to be effective in treating mouth diseases such as oral lichen planus and periodontal disease. Aloe vera is even proving to be useful in dressing wounds, as well as combating some bacterial infections

I look forward to your comments, stories and ideas about herbs and homecrafting. Drop a line below and join the discussion.

Using tumeric as a simple, medicinal herb and tea: Home Medicine Cycle 33

Tumeric is a wonderful plant that has been used as a spice and a medicine for thousands of years. It has now become very fashionable among health-conscious people in the West because of recent research into its many medicinal qualities. And as with many fashion trends, this one comes with its caveats. 

Tumeric plant - Image by J.M.Garg under a GNU Free Documentation License

Tumeric plant - Image by J.M.Garg under a GNU Free Documentation License

Yes, tumeric contains compounds which have been shown to combat Alzheimer’s disease, rheumatoid arthritis, osteoarthritis, diabetes, cancer, multiple sclerosis and unhealthy cholesterol levels among about six hundred other health problems—primarily through anti-inflammatory and antioxidanteffects. It isn’t all made up.

But it isn’t all well-understood either. And the dosages needed to treat serious illnesses can be difficult to obtain from safe sources.

Exciting research is progressing to find practical ways to use tumeric as a supplemental cancer treatment and to fight Alzheimer’s disease. But at present there are a plethora of supplements and powders on the market that all claim to be the best sources of tumeric and curcumin, the main medicinal active compound in tumeric. Unfortunately many of these supplements and spices are diluted with useless and sometimes hazardous fillers and coloring agents. It can be very difficult to obtain undiluted tumeric supplements or tumeric extracts that have been safely processed to retain beneficial qualities. 

My focus on the Practical Herb Lore blog has always been to give you herbs that simply work, that you can grow or process on your own and ensure the quality and safety at the source. That’s partly because I’m not selling herbs or supplements but rather trying to document my struggle to take back my own health. It’s also because I’ve observed that using fresh, locally grown herbs isn’t just romantic and ecological. It really makes a substantial difference in the health benefits of herbs.

As a result I can’t give you a cure for cancer or diabetes based on tumeric… yet. However, what I can give you is a recipe and guidelines for using tumeric for broad prevention of illness and specifically for anti-inflammatory and antioxidant benefits.

Analysis of a wide variety of sources concludes that you can take a preventative dose of about 1 tsp of fresh or dried tumeric root daily without side affects. Higher doses can be used to fight specific inflammatory diseases or cancers. High doses over the long term may lead to ulcers. 

Most research on tumeric is focused on powder extracts of the compound curcumin which is the most medicinally active compound in tumeric. While it may be easier to take supplement capsules, it is much more difficult to be sure of the quality and safety of what you are taking. Tumeric has been used successfully in many countries in Asia for centuries as a whole food but the use of an isolated compound such as curcumin hasn’t been studied for so long. There may be side effects to using the isolated compound, as has been found with many synthetic pharmaceuticals.

It may be difficult to grow tumeric root in many parts of the world but you can often buy fresh tumeric root or dried, powdered tumeric root. It may be difficult to tell if the powdered tumeric root has been diluted with useless or potentially harmful fillers and coloring agents. But the fresh root is widely available in grocery stories and can be grated and used as a spice or made into tea—while roughly adhering to the one-teaspoon-per-person-per-day rule.

In a pinch you can put high-quality tumeric spice powder into gel capsules and swallow your one teaspoon per day that way. It is helpful to swallow a couple of corns of black pepper with the capsules as the compounds in tumeric are not well absorbed by the body and black pepper contains compounds that assist in absorption.

Tumeric rhizome - image by Simon A. Eugster under a GNU Free Documentation license 

Tumeric rhizome - image by Simon A. Eugster under a GNU Free Documentation license 

But a much more certain and probably more enjoyable option is tea.  One study documented the use of tumeric tea in some villages in India where the population has the lowest incidents of Alzheimer’s disease in the world. Some reports indicate that the key to tumeric’s preventative powers is the consistency of the long-term use of small amounts of tumeric on a daily basis, rather than a one-off drink from an expensive juice counter.
Here are two recipes for tea, one simple and one more complex but quite delicious.

Basic recipe for tumeric tea

Bring four cups of water to the boil. Add a teaspoon of turmeric powder or fresh grated tumeric root (for better flavor). Add a pinch of black pepper to aid in absorption of medicinal compounds and simmer for about ten minutes. Strain the tea and flavor with honey, ginger, cinnamon or lemon.

Tumeric-milk tea with extra punch

The medicinal compounds in tumeric don't dissolve well in water, which is why it's good to strain the basic tea with a fine seive. But curcumin and other compounds do dissolve in fats far more readily. That is why a combination of milk and cocoanut or almond milk makes a good base for tumeric tea.

Gradually warm a cup of coconut or almond milk. Add a half a teaspoon of turmeric, a pinch of black pepper, a teaspoon of finely chopped ginger root, a pinch of cinnamon and a teaspoon of raw honey. Mix vigorously to remove lumps. Strain before drinking.

I love to hear from you and I would particularly be interested in the experiences of others in using tumeric medicinally. Drop me a line in the comments. Thanks!

Soothing a sore throat while beating infection: Home Medicine Cycle 32

The immune system is our defense against infection. But it is not one monolithic shield. Instead it is a system that works together with the other systems of the body. And as such it has stronger and weaker points. There are often--in specific individuals--weak points that provide infections with an easy gateway to the body—a literal Achilles’ Heel. 

Image licensed under CC BY-SA 3.0 via Wikimedia Commons

Image licensed under CC BY-SA 3.0 via Wikimedia Commons

For many the vulnerable place is some section of the respiratory pathways and infection creeps in through colds. Others have vulnerable inner ears. For me the weak point is my throat. 

Most viral illnesses begin with a sore throat, even if that isn’t among their primary symptoms. And if I am weakened by a viral infection, the chances are high that I may develop bacterial strep throat. Almost all antibiotics I have ever taken were for strep throat. 

As a result I’ve made a study of the herbs that are useful for sore throats and throat infections. And in the last few years, my throat troubles have largely evaporated. 

There is a difference in how I treat a tickling in the throat or a raging inflamed throat. And there are things I do to prevent sore throats when other illnesses are around. Here are the things that work for me, which have resulted in two years without any significant sore throat, despite my personal vulnerability. 

Prevention:

When there are viral infections around or particularly if others have an illness involving a sore throat, I am particularly careful. I use echinacea tincture (recipe here) and echinacea flower tea for general prevention. Beyond that I drink strongly brewed lemon balm tea. See this page on how to brew potent herbal teas. I personally like it without honey and I use honey for acute infections, but that’s optional.

A tickling in the throat

Whenever I get a tickling sensation in my throat and feel that something might be coming on, I do the same as with prevention—echinacea and lemon balm. Plus I take a dose of plantain syrup. You can find the recipe for that here

Acute sore throat

If an infection takes hold and the throat is inflamed and painful, I will make strong lemon balm tea with added raw honey and fresh lemon juice. This will often cut the pain very effectively. Another option is lemon balm popsicles. Simply brew a strong lemon balm tea with honey, add yogurt and lemon juice and freeze. While some infections do better with hot treatment, popsicles are sometimes the only way to get a child to take medicine and it may be worth it. 

In an acute situation I also take lemon balm tincture. New studies are showing some surprising results with lemon balm, which appears to be specifically active against the bacteria that is responsible for most bacterial infections in the throat.

A simple herbal antibiotic is fresh garlic, either eaten in food (without cooking) or drunk as juice. It works both topically and systemically so the more the garlic or its juice touches the inflamed parts of the throat the better. The difficulty with raw garlic is that many people cannot swallow enough of it for it to work as a systemic antibiotic. Even a small amount of raw garlic eaten in food can help to prevent or treat throat infections however.

Another effective treatment is propolis tincture. It's made with 80 proof alcohol and must be diluted in water. When treating a sore throat it is best to gargle with the water and propolis tincture solution for as long as possible. Those with bee allergies should be very careful of propolis, since it Is a bee product.

Some people may find gargling with propolis to be unpleasant due to its distinctive taste. I am not sure why I dislike the taste of propolis. It smells good to me but I find the tincture to be unpleasant and it is hard for me to gargle with it. Still I do it because the combination of propolis and lemon balm tinctures is the one way I know of to prevent the need for synthetic antibiotics for strep throat.

There are herbal antibiotics which may be effective against strep throat, however most of them are not available locally and I haven’t been able to grow them myself or gather them in the wild yet. Purchased herbs are highly variable in their effectiveness and strep throat can become very serious and lead to permanent health problems if left untreated. Therefore I would only rely on herbs to treat a bacterial throat infection if I could see a professional herbalist with reputable supplies.

A sore throat that continues for many days or is accompanied by a significant fever should be treated as a potentially serious illness. Medical and healing professionals should be consulted. 

Healing where the whole is greater than the parts: Home Medicine Cycle 31

When speaking and writing about herbs, I often encounter argumentative people who promote pharmaceuticals as inherently "safer" and "better" because they can be more strictly controlled from a chemical standpoint than herbs and other naturally occurring medicines. And these discussions can quickly devolve into a contest of citing studies on which specific remedy is better or safer, if the pharmaceutical proponents set the rules of debate.

Creative Commons Image by  Aotaro of Flickr. com

Creative Commons Image by  Aotaro of Flickr. com

I wish I had all the answers to settle the controversy, but I don't. There aren't as many studies about herbs as there are about pharmaceuticals because herbs are more difficult to patent and more complex to process. The profit margin will never be as high with herbal medicines as it is with synthetic and isolated chemicals. And so they aren't as widely studied in big laboratories with the resources for lengthy medical trials with large test and control groups. This fact alone leads many to dismiss herbal medicines out of hand. If it hasn't been through that expensive process of established medicine it is seen as worthless and potentially dangerous.

But let's look at this for a moment, most of these medical trials take six weeks. Only a few go on for a few years and almost none watch patients over a life-time. Very few of these pharmaceutical studies look at the overall effect of a mix of pharmaceuticals on the body over time. And yet there are clearly effects, beyond the side effects of a certain drug. The use of synthesized, isolated chemical compounds as medicine (i.e. pharmaceuticals) increases the acidity of the body and causes a variety of long-term and systemic problems. When medical people complain that herbs have not been studied enough to be "safe," I worry that the long-term and cumulative effects on the immune system and delicate biochemical balance of the body of the many synthetic pharmaceuticals we consume today are not known either.

Herbs haven't been studied by many modern studies but what has been done almost always confirms the observations of generations of herbalists concerning the particular use of an herb. Some of herbalist records are more meticulous than others, but over many centuries and a wide variety of sources, patterns emerge that are usually confirmed when they are put to a modern medical trial. The peer criticism of other herbalists has generally been enough to root out insubstantial claims about an herb. 

As a result, we know that yarrow has anti-inflammatory and anti-septic effects both from studies and from the battlefields of history. But more importantly, we know from the combined experience of many herbalists that taking moderate doses of medicinal herbs over a lifetime, strengthens the body rather than weakening it. We know that some herbs can cause liver damage if taken too often and too much. We know that others can become ineffective if the body builds up a resistance to their effects. And we know which herbs are safe to consume regularly as food, partly because they have been consumed as food for thousands of years without ill effects.

Creative Commons image by Alex Proimos from Sydney, Australia

Creative Commons image by Alex Proimos from Sydney, Australia

I certainly don't want to spread a myth that herbs are inherently safe because they are "natural." Herbs have to be treated with the same respect we treat any medicine. And it is worth remembering that any time we tamper with the balance of the body, we are likely to do more than just what was intended. That is true with pharmaceuticals and with herbs. There is some evidence that herbs sometimes carry compounds that act to compensate for the wider systemic effects of their medicinal compounds, thus mitigating some of the unintended effects. But this can't be counted on to simply fix everything. It is only a hopeful sign that should be suited further. Some of the effects of herbs may be helpful in one context but harmful in another. For example, sage tincture can be used to deal with low-blood pressure attacks and thus modulate blood pressure. It doesn't necessarily raise blood pressure on a continuum as a simple synthesized chemical might, but It could be adverse for peope with high blood pressure to take a lot of sage in a concentrated form.

My journey in learning about herbs and taking back my health over six years, when I had become very sick and vulnerable to infection due to a lot of pharmaceutical use during several rounds of in vitro fertilization, taught me many things about herbs. But the most important thing it showed me was the importance of the residual and cumulative effects of medicines.  None of the pharmaceuticals I consumed had labels warning of adverse effects on immune function and yet their cumulative effect was that I had wide-spread fungal infections and a simple cold would lay me out as hard as the flu. I was sick more days than I was well for two years.

But here's the crucial bit. I didn't take any specific herbs to "fix" my immune system either.

Creative Commons image by Bogdan of Wikipedia

Creative Commons image by Bogdan of Wikipedia

At that time, I didn't dream that herbal medicine could really help with the severity of my problems. I simply hoped that if I stopped taking pharmaceuticals, the problems would recede. I took herbs for simple things--for cold and flu symptoms that I had constantly, for cuts and scrapes and for fungal infections. And I saw that unlike the pharmaceuticals I had previously tried to fight these problems with, the herbs helped while I experienced very  few negative side effects. And instead of getting sick with something else after using them, I gradually got better over all. Over three years my immune response improved and I was sick less and less often.

At first, I thought this was simply because I had stopped taking harmful pharmaceuticals, and I am sure that helped. I noticed that if I broke down and took an Ibuprofen for a headache, I would get infections quickly in the next day or two and I would have a rebound headache two days (almost to the hour) after taking the pill. But I also noticed some of the opposite general effects when I took herbs. Not only did elder flower help with congestion as I'd hoped, I also felt stronger after taking doses of herbs and was unlikely to get sick soon afterward. If I simply suffered through an illness (as I did sometimes in the days before I had seen enough proof of the efficacy of herbs), I was much more likely to have a relapse than if I used herbs to help with the symptoms. Even though those herbs were not supposed to "cure me" or "fix" my immune system, they helped to support general health as well as deal with specific symptoms.

I never took just one herb in isolation for weeks at a time. I never overdosed on any particular "miracle" herb. Those who get overexcited about inflated claims concerning the curative powers of a specific herb sometimes end up with liver damage or other health problems. Herbs can be abused, and if they are, they won't promote overall health very well. But the moderate, well-considered and diverse consumption of medicinal herbs has wide-ranging benefits beyond just the specific condition or symptoms the herbs were taken to aleviate.

I believe this is why we find many families who use herbs as their primary medicines, who are very rarely sick. Those who use them consistently believe strongly in the abilities of herbs to benefit our health, even though there may not be a modern medical trial showing that these specific  herbs can be used in ways found to be effective by herbalists. We observe in short that the whole is greater than the parts when it comes to health. And herbal medicinals, used thoughtfully and moderately, have an overall beneficial effect on health.

That concept is unlikely to be studied in a large medical trial, even though it could be logistically. Even the part of the pharmaceutical and dietary-supplement indudstries that sell herbal remedies will not be very interested. Because the only way to reliably reap these overall benefits from herbs is to grow and make your own medicines, to make your medicine as local, fresh and individually designed as possible. While a skilled, professional herbalist may be able to provide this kind of medicine to local patients, that won't make for large-scale corporate profits.  And in many cases, health is best achieved by simply homecrafting herbal medicinals and consulting with doctors and professionals in an intelligent way. No one has found a great way to profit from the quiet, perennial craft of the home herbalist and no large, expensive trials will be funded to prove the efficacy of such a grassroots method.

Instead the individual has to rely partly on observations of what works for you as an individual--employing caution, common sense, herbalist experience and the advice of medical professionals to steer a balanced road. Eight years after I was brought to my knees by the combined effects of many pharmaceuticals, I am now as healthy as I have ever been. My children who were expected to have poor immune response and constant infections from having spent time in orphanages before being adopted are now the ones at school who are "never sick." 

We treat those things that do inconvenience us with things we grow in our own backyard. There is no one thing I did to cause this result. Instead it's a case of the whole being greater than the parts. It has come from an overall lifestyle to promote health and the careful use of herbal medicinals.  Please feel free to comment and add your own experiences on the topic of promoting general health.

Ginger - the great protector and comforter: Home Medicine Cycle 30

It can feel like a hostile world out there. It seems like every other day that I read about a new substance, product or pollutant that threatens my family with cancer, toxicity or liver damage. Gone are the days when I drank water from free-flowing streams as a child and ate wilderness snow without fear. From packaged foods to pharmaceutical (some of them very necessary) to  the very air we can't help but breathe, carcinogens and toxins are everywhere. 

Ginger root - Creative Commons image by  Andrés Monroy-Hernández 

Ginger root - Creative Commons image by  Andrés Monroy-Hernández 

Wouldn't it be wonderful if you had a strong and comforting defender that could protect you and your family from many of these hazards. Research is showing that you might have just such a friend, and unlike so many herbs I feature here, this is one you can buy fresh at most grocery stores. 

Ginger.

That's right. The knobbly root that you may have overlooked as a nice spice, tea or at most an addition to Tai soup has some serious defending and comforting powers. Not all of the uses are fully understood yet and the research is ongoing. But there are a couple of things you can be sure of.

Ginger's easy and proven home remedies extend to: 

Fresh ginger and lemon tea - Creative Commons image by Jacqueline of Flickr.com

Fresh ginger and lemon tea - Creative Commons image by Jacqueline of Flickr.com

  • Ginger tea for coughs, colds and flu: I used to think I just loved the taste and warming feel of ginger when I had a cold or the flu. As it turns out ginger also eases coughs and fights many respiratory viruses. Not only is ginger tea (made by grating fresh ginger root into a cup of hot water) a good idea (and delicious) for coughs and colds, ginger syrup and even tincture can help too.
  • Ginger syrup, ginger candy or fresh ginger root as a food for stomach troubles and nausea: Ginger is most famous among herbalists for being a nausea calmer.As the results of scientific studies come in, we are finding out that it isn't just nausea it helps with. It helps to heal difficult-to-treat-stomach ulcers through antimicrobial activity. It is specifically helpful for nausea during pregnancy and for post-operative and chemotherapy-induced nausea. Of course, it also helps many children with motion sickness, though not all children can handle enough of the spicy taste.
  • Ginger tea or powdered ginger root for  menstrual cramps: Ginger tea  (made with grated fresh ginger root) can be a great help with menstrual cramps of the inflammatory variety. I've read that some preparations of powdered ginger root are as powerful as Ibuprofen in mitigating cramps, but I always take any preparation I can't make myself at home with a large grain of salt, because buying herbal preparations from non-local sources is always a gamble. You might get lucky and find ginger root powder that is fresh enough and as effective as the studies show it can be, but you could easily buy over-processed and aged preparations and have nothing. For now, I stick to a combination of yarrow tincture and ginger tea for cramps.
  • Ginger essential oil aroma therapy for post-operative and chemotherapy induced nausea: Several studies have shown that women who underwent chemotherapy for the treatment of breast cancer used ginger aromatherapy effectively to curb resulting nausea. Another study has found similarly beneficial effects for patients experiencing nausea after operations.
  • Ginger tea or powder for migraine headaches: Ginger tea can be a great comfort for migraines. A study has found that ginger root powder (if properly stored and kept fresh) can be as powerful as pharmaceutical migraine medications.
  • Ginger tincture for muscle soreness and inflammation: Ginger is strongly anti-inflammatory and it has been taken by competitive athletes in many countries to reduce the wear and tear of training. It can also help with joint and muscle inflammations and strain.
Detail of ginger - Creative Commons image by Miran Rijavec

Detail of ginger - Creative Commons image by Miran Rijavec

There is exciting research showing new areas where ginger shows great potential, but it is less clear in these areas how a homecrafting herbalist could make the right kind of herbal extract from ginger to achieve these effects. It is very likely that with some experimentation and work we will soon be able to tap into the amazing protective qualities of ginger.

  • Ginger treating diabetes: Ginger extracts are being used in trials to treat type 2 diabetes in people and type 1 diabetes in animals. Ginger powder and extracts have been studied in several trails and found to be effective against type 2 diabetes and found to be an "effective treatment." Considering the number of studies in this area, it is too bad that there isn't more information on the use of dietary ginger or ginger tea to treat diabetes.
  • Ginger fighting cancer: Ginger extracts have been shown to be effective in treating many types of cancer, particularly in animal studies. Some of the specific types treated by ginger are liver, pancreatic, gastrointestinal, skin, lungprostate and breast cancers. Ginger has been shown to stunt the growth of cancer sells and prevent the spreading of cancers to other areas of the body. Ginger has been found to assist in treating cancers that are chemo-resistant or inoperable. It is particularly interesting, given that almost all studies are done with powdered ginger root, that some of the compounds  most helpful in treating cancer in ginger are best accessed when the root is steamed (i.e. made into tea rather than dried and powdered). And yet, we don't know exactly what does are needed in these treatments because studying a simple tea wouldn't make for an expensive drug and high profits. 
  • Ginger helping with chemotherapy: In addition to the aromatherapy studies, ginger extracts have been found to significantly reduce post-chemo nausea
  • Ginger protecting against radiation: Several studies have shown treatment with ginger extracts before exposure to radiation helped reduce the risks to animals (including severe radiation sickness and death) of the exposure. 
  • Ginger helping the brains of middle-aged women: Due to its amazing antioxidant qualities ginger extracts have been used in studies to protect against oxidative stress that causes mild cognitive impairment in many healthy women. The medical industry isn't particularly interested in studying how fresh ginger tea compares to the expensive ginger extracts used in such studies, but the amounts of the compounds involved suggest tea may work just as well.
  • Ginger preventing Alzheimer's:  Ginger root extract has been used to prevent Alzheimer's symptoms in animals. More study is needed but the right compounds are present in ginger and it clearly would make a good supplemental treatment at the very least.
  • Ginger wiping out microbes:  Ginger extracts have been shown to have a lot of antimicrobial power in test tubes. It's not entirely clear how it can be applied to daily use in the right concentrations.
  • Ginger battling HIV and other dangerous human viruses: Some studies have shown ginger to be effective in the fight against difficult-to-treat viruses that infect humans. However, these studies have mainly been done on animals or in test tubes. So, it isn't clear how to replicate these results at home.

It's great to see so much scientific research being done with a medicinal herb. On the other hand, one of the significant problems with medical studies in this day and age is the bias of profit margins. Even if a simple herbal tea has fantastic and easily demonstrable effects, you aren't likely to find a study proving that it does because that would cut into the profits of the pharmaceutical companies that finance such studies..Many of the studies show that a small amount of ginger powder has a great effect, but there is no study on using fresh ginger or ginger tincture, which are much more easily obtained by individuals and less easily marketed as an expensive "dietary supplement" or pharmaceutical. At the same time, some of the best medicinal compounds in ginger are best accessed when the root is steamed, rather than dried. It is possible that ginger tea is actually more effective, despite the lack of studies looking into it. It is important to remember that while the presence of favorable scientific studies is a good sign, the absence of scientific studies isn't proof of a lack of usefulness. It is often a sign that a medicinal is too easy to use at home and thus not a good bet for marketing.

I love to hear from you. Drop a comment below and share your experience.